February 9, 2011
These kinds of meals define my daily repertoire: fast, easy, healthy meals. Almost all of my dinners are fast, because I don’t make anything that takes more than 30-40 minutes, maximum. And, most of them are healthy. And all are easy… because we eat a lot of soups (dump and stir) and stir fries (dump [...]
January 27, 2011
Stir fry is one of my favorite things to make for dinner – if you can’t tell that already by the copious amount of stir fry recipes already on this site! I love that you can add whatever you want – including a ton of vegetables – and it will pretty much end up OK, [...]
This is so good, I made it again today. I’m making it again Wednesday (Mark and Em, consider this a preview dinner). It’s so good… and it’s so easy! I’ll admit that the recipe looks a little long — there’s a lot of ingredients — but this is one of those use-whatever-the-heck-is-in-the-fridge recipes. The reason [...]
Good Friday morning to you all! I woke up this morning feeling very newsy. Here are the latest news items from Bridezilla Bakes, from least to most relevant: 1.) I just officially killed our orchid, and am now working on the new plant my mother-in-law gave us when she came over. 2.) The weather here [...]
Happy Wednesday, and welcome to one of our favorite quick-fix dinners, the source of many happy lunches of leftovers! I’ve made this Sweet and Sour Chicken several times, and each time we have happily enjoyed the satisfying, tangy-sweet-savory dinner followed by a few lunches that leave coworkers hungry and envious (mwahaha….). The irony is, I [...]
February 12, 2010
There’s a lot of ways to spell this dish in English — and all of them are awkward — but no matter how you spell it, the eating is good! This is one of the first Korean dishes I ever tried, and I immediately fell in love. The dish itself is a really simple stir [...]