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These kinds of meals define my daily repertoire: fast, easy, healthy meals. Almost all of my dinners are fast, because I don’t make anything that takes more than 30-40 minutes, maximum. And, most of them are healthy. And all are easy… because we eat a lot of soups (dump and stir) and stir fries (dump [...]
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Stir fry is one of my favorite things to make for dinner – if you can’t tell that already by the copious amount of stir fry recipes already on this site! I love that you can add whatever you want – including a ton of vegetables – and it will pretty much end up OK, [...]
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You know what I like about this Miso Soup with Tofu, Bok Choy and Soba? I like that I didn’t pay $15 for it at a restaurant. I like that it was warming, satisfying, and didn’t depend on meat for its bulk. I like that it was so easy that I’ve already made it twice. This week. [...]
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In my (mostly) Swedish family, Christmas is a meat-heavy affair. I suppose that is the American/European way – every special occasion is marked with a large chunk of meat. Thanksgiving has its turkey, Christmas has its ham, and so on. In my family, however, Thanksgiving has its two turkeys, and Christmas has its ham… and [...]
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This delicious, simple soup is another Korean recipe with a myriad of awkward English spellings — but don’t let that deter you. Its clear, mild broth (gook) with chewy rice cakes (dduk), comforting dumplings (mandoo), and silky eggs is ideal for the cold winter weather we’ve been having lately. This recipe is also timely because [...]
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The amount of happiness that the change of seasons brings me is… absurd. Truly. Spring makes me leap for happiness. Summer — what a joy! Even the change to winter — as bitterly cold and depressing as it can be in Chicago — is saved because CHRISTMAS comes right at the beginning of winter. But [...]
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